Virtual Noms/Drinks

Menu prepared in consultation with Chef Howie of Seastar Restaurant

From the Bar
Sommlier's Choice: Lost River Winery
Hank's Bacon Beer
Cosmopolitan
Mojito
From the Raw Bar
Ahi Poke
California Roll
Spicy Tuna Roll
Jalapeno Salmon Roll
Grilled and Chilled White Shrimp
Pacific Northwest Oysters
Seastar Deviled Eggs
 
From the Grill
Chophouse Kobe Burger and Fries
Seared Kal-Bi Pork Medallions
Garlic Grilled Shrimp
Putaportiwon's Calamari Poppers
Seastar Truffled French Fries
Edamame "Fresh Soy Bean" Snacks